The brands

Colours and refinement
in your plates ...

Beaufor

For over a century, Beaufor has perpetuated the great tradition of vinegar and mustard makers in Champagne: selecting the finest local products, respecting authenticity, and striving for excellence. This unique expertise graces the finest tables (…) Find out more

Clovis

Clovis is the sole family-owned enterprise to guarantee the expertise in Champagne vinegar and mustard craftsmanship. Inheriting closely guarded manufacturing secrets, the brand delivers products with uniquely original and varied flavors thanks (…) Find out more

Percheron

For over a century, Percheron products have been developed in the tradition of French gastronomy. This prestigious range will captivate the most discerning gourmets with its exceptional flavors essential for refined cuisine. Percheron’s expertise (…) Find out more

Delouis

Innovation and respect for French gastronomic traditions have been and continue to be the guiding principles at Delouis for the production of mustards, mayonnaises, sauces, vinaigrettes, and vinegars. Delouis pioneered the first preservative-free (…) Find out more

La Cuisine d’Autrefois

The "La Cuisine d’Autrefois" seasoning product range is crafted according to original recipes to bring the flavors reminiscent of traditional cuisine to your dishes. We manufacture all our products using high-quality organic ingredients, (…) Find out more

Antichi Colli

Antichi Colli speaks for the Italian land, the roots, and the harmony between humans and nature, revealing its finest products. Antichi Colli conveys to consumers a sense of imagination through flavors that evoke Italian cuisine. A true emblem (…) Find out more

Giovanna Pavarotti

The balsamic vinegar of Modena, protected by its PGI designation and rooted in tradition, is widely appreciated worldwide. Its origins lie exclusively in the prosperous region of Emilia-Romagna, situated in northeastern Italy, specifically in the (…) Find out more

Caroff

The founding of Caroff vinegar factory dates back to 1952. Gilbert Caroff created his business in Chantenay neighbourhood, in Nantes city center and first called it the vinegar factory of Bretagne. Today, the company is the last food industry (…) Find out more

VIGEAN

Founded by André Vigean, the eponymous oil mill, now led by Eric Vigean, the only Master Oil Maker in France, is a family-oriented house that has been crafting its products for over 90 years with unwavering passion and excellence. Inheriting (…) Find out more

Crown’s

Made in Tourcoing, a town in the Lille metropolitan area, our mayonnaise is crafted without artificial colouring and with free-range eggs. Lille mayonnaise is a versatile condiment that pairs well with a variety of dishes. It’s particularly (…) Find out more